Pot of chili

Quick Chili

This is a fast chili recipe good for camping or group events. Can be served with shredded cheese, sour cream, crackers, buns, French bread, or chips. We use any old canned tomatoes.

Ingredients:

  • 3 cans beans (kidney, pinto, black, white – your choice)
  • 1 can whole kernel corn
  • 1 small onion, diced
  • 1 can diced tomatoes
  • 1 can stewed tomatoes
  • 1 package Chi-Chi Restaurante seasoning or taco seasoning

Instructions:

Place all ingredients to a deep pot and stir to mix well.

Heat for 15 minutes or until all ingredients are hot.

Servings: 8 – 10 Preparation time: 30 minutes

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